Cream Cheese  Garlic Bread Rolls

we're making

I personally can't get enough of this easy bread recipe, and recommend it to everyone as a fun side dish!

You will need...

Medium dinner rolls Cream cheese Sugar Butter Heavy cream Egg Milk Garlic Parsley Parmesan (optional)

Jar

It's amazing!

It is perfectly golden brown and crisp on the outside, with a soft and smooth cream cheese filling!

Flour Bowl

Use a mixer to beat cream cheese until smooth. Mix in sugar and heavy cream one at a time to make your filling.

1

Spoon filling into a piping bag or a large plastic bag with a corner cut out.

2

Slice dinner rolls into 6-8 equal wedges without cutting all of the way through the bread.

3

Pipe cream cheese filling in between each slice of the rolls.

4

Mix melted butter with egg and milk until smooth. Add parsley minced and garlic and stir.

5

Dip rolls in the garlic butter custard and let it soak through.

6

Place on a parchment-lined baking sheet and sprinkle with Parmesan.

7

Bake at 350°F for 5-10 minutes, or until golden-brown. Enjoy!

8

Try more side dishes!

Asparagus Fries

Smothered Potatoes

Green Cutlery

Foil Potatoes

Try more of my recipes at...